Challenge Test in your products - Eurofins Scientific AG
Challenge Tests for Listeria monocytogenes
The FSVO's 2020 annual report on public warnings, recalls and RASFF rapid alert system has once again shown that Listeria monocytogenes is a constant companion in the food industry.
One possible solution, especially for microbiologically sensitive products such as meat, dairy products or processed fruits and vegetables, is the Challenge Test. The Challenge Test helps you learn more about the growth potential of Listeria monocytogenes in your products.
Contact us to learn more.
Your advantage at a glance
- The Challenge Test supports you in the risk assessment of your products
- It lets you know the growth potential of Listeria monocytogenes in your product
- By carrying out a challenge test, you know the correct classification of your products according to the HyV as well as the information letter 2020/7
- Up- or downscaling of the internal monitoring as a measure