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Hygiene figures - Management tool

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As a competent audit partner, we support your quality assurance in the company. With the introduction of hygiene numbers, you get the necessary management tool to measure your hygiene quality in the company and helps you to maintain it at the same high level.

Hygienic numbers also help you with the following Points: 

  • Comparability of different plant locations within a company through standardized calculation models
  • Development of the company at a glance (graphic of the last three hygiene audits)
  • Warning system when the individually defined hygiene levels are exceeded
  • Photo documentation of the deficiencies, including an electronic list of the deviations
  • Test report Microbiology incl. assessment based on hygiene regulation or customer specification

 Our inspection devision assists you in sampling and analysis to ensure consistent quality in your kitchen / operation. For further information please refer to the following presentation.

For an appointment please contact the following person:

Martina Riess
Eurofins Scientific AG Switzerland
Parkstrasse 10
CH-5012 Schönenwerd
Phone: +41 (0) 62 858 71 90
Info@eurofins.ch